RECIPES
Tea From Milk Powder
This is English tea preparation using gagangiri milkpowder.
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Directions
Step 1
Por warm water in a cup. First we are going to make milk.
Step 2
Add 4 spoons of powder. The ration must always be 1/10 to the water. 1 parts of milk powder added to 10 parts of water.
Step 3
Mix the powder completely in water using a spoon
Step 4
Stir till the powder is completely dissolved to form a smooth milk.
Step 5
Boil water, Add tea leaves.
Step 6
Put off the flame and let the tea leaves breaks down to make the tea.
Step 7
Transfer the tea in a cup using strainer.
Step 8
This is English tea. We are now going to add milk prepared from milk powder to it.
Step 9
Pour milk to the tea cup directly.
Step 10
Let id dissolve.
Step 11
Tea is ready to be served.
Ingredients For Pasta
- 3/4 Cup Penne Pasta or any pasta
- 1/2 Teaspoon Salt, 4-5 Cup Water
For Veggies
- 1/2 Teaspoon Oil
- 1/4 Cup Chopped Water
- 1/4 Cup Chopped Green Capsicum
- 1/4 Cup Chopped Brocoil salt to test
For White Sauce
- 1/2 Teaspoon Butter
- 1 Teaspoon finely chopped garlic ( Optional )
- 1/4 Tablespoon Maida
- 1 Cup Milk ( 250ml )
- 1/4 Teaspoon dried Oregano (Optional) Or pizza seasoning
- 1/4 Teaspoon Red Chilli Flakes
- A pinch of black pepper powder
- Salt to test
Menu info
- Prep: 5 mins
- Servings: 1
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